HomeMenuContact / Find UsClay Shooting Grounds
Served Tuesday - Sunday (closed Monday).
Lunches: 12:00 - 2:00pmSunday Lunches: 12:00 - 4:00pmEvening Meals: 6:30 - 9:00pm
Our Christmas Menu is now available to view prior to making a booking with us.(available from late November).
Chef’s soup of the day, served with a chunk of baguette and butter
Cajun coated chicken goujons, salad garnish and mint yoghurt dip
Prawn cocktail topped with Marie-rose sauce, bread & butter
All starters £4.50
~ ~ ~
Traditional Roast Beef with Yorkshire pudding £8.95
Larger Roast Beef Dinner £10.95
Gammon Steak 8oz topped with egg or pineapple. £8.95
Beef Lasagne verdi, served with garlic ciabatta & salad. £8.95
Red Leicester & spinach macaroni cheese ciabatta & salad. £8.95
Homemade Cottage Pie chips and vegetables. £8.95
Prawns in marie rose sauce new potatoes and salad. £8.95
Chicken Ham & Leek pie mash or chips and vegetables. £7.95
Lightly battered sole fillets (2) chips & mushy or garden peas. £7.95
Cajun coated chicken goujons chips and salad. £7.95
Hot n spicy chicken burger, lettuce and mayo ,chips and salad. £7.95
Beef or cheeseburger salad & chips. £7.95
Breaded Wholetail Scampi, lemon and tartar sauce. £7.95
Jacket Potatoes and salad with a choice of filling £7.95Tuna mayonnaise, Prawns Marie-rose sauce, Cheese n Beans.
Treacle Sponge and custard
Vanilla Cheesecake topped with chocolate honeycomb pieces,
Lemon Meringue Pie topped with cream
Bramley Apple Pie with cream or custard
All sweets £4.50
Chef’s soup of the day, petit pain and butter.
North Atlantic prawn cocktail with Marie Rose sauce, brown bread and butter.
Breaded Cajun chicken breast goujons, served with a mint yogurt dip and fresh salad garnish.
All starters £4.75
Traditional Roast beef and Yorkshire pudding, mashed and roast potatoes, fresh vegetables.
Chefs choice roast of the day, (usually Pork, Lamb or Chicken).
Combination of both roast meats.
Fillet of Salmon topped with a creamy hollandaise sauce, new potatoes and salad.
(£8.95 for a smaller main meal above).
Vegetarian choice from main menu.
Lemon and white chocolate roulade and cream.
Deep dish Bramley apple pie and custard.
Hot Treacle sponge pudding and custard.
Toffee and honeycomb cheesecake with cream.
All sweets £4.75
Fresh filter Coffee £1.50
King Prawns cooked in garlic butter served with a petit pain and butter £6.75
Cajun coated Chicken Breast goujons, served with a mint yoghurt dip and fresh salad garnish £4.75
King Prawns torpedo style in a lightly coated panko crumb with a sweet chilli dip, salad garnish £4.75
Chef's choice soup of the day with a chunk of baguette and butter £4.75
North Atlantic Prawn cocktail topped with Marie Rose sauce, and served with brown bread and butter £4.95
Chicken n Ribs, half rack of bbq ribs and three Cajun goujons served with salad and a mint yoghurt dip £7.95
Garlic ciabatta £2.50 with cheese £2.95
All efforts are made for our food to be free from bones. Traces of nuts may be present. People with food allergies or special requests should seek advice prior to ordering.
Rump Steak 8oz onion rings £10.95
Sirloin Steak 8oz onion rings £15.95
Fillet Steak 6oz onion rings £17.95
Mighty mixed grill 8oz rump, 8oz gammon, sausage, egg, onion rings, chips & salad £19.95
“Hunters Chicken” fillet breast topped with bacon, cheese and BBQ sauce £11.95
Half a seasoned boneless Duck with a port and cranberry sauce £15.95
Gammon Steak 8oz egg or pineapple £9.95
~ ~ ~ Try adding ~ ~ ~
Peppercorn sauce or stilton sauce £1.95
Onion Rings (6) £2.50
Garlic Ciabatta Plain £2.50 with cheese £2.95
Garlic Prawns (8) £5.75
All steaks are cooked to your liking and served with a choice of potato, vegetables or salad.
Fish Pie with salmon, prawns ,smoked and white fish, topped with mash, garlic ciabatta and salad £11.95
Three Sole Fillets coated in a light tempura batter, new potatoes and salad £10.95
King Prawn Jambalaya, spicy rice and mixed vegetables, potato wedges and salad £11.95
Breaded Wholetail Scampi chips and salad £9.95
V Sweet & Sour Tempura battered mixed vegetables served on bed rice with chips £10.95
V Mushroom Stroganoff served with a bed of white rice, garlic ciabatta and salad £10.95
V Creamy Spinach & Mushroom Risotto, served with garlic ciabatta and salad £10.95
V Red Leicester & Spinach Macaroni Cheese garlic ciabatta and salad £10.95
Braised steak and mushrooms in a rich red wine gravy, with mashed potatoes and vegetables £11.95
Chicken Tikka Masala with pilau rice, chips and naan bread £10.95
Beef Lasagne Verdi served with garlic ciabatta and salad £10.95
A Tender Lamb Shank braised in a red wine and rosemary sauce, mashed potato and vegetables £14.95
Beef and Mushroom Stroganoff, served with a bed of white rice and garlic ciabatta £11.95
Battered chicken fillet chunks in a sweet and sour sauce served with a bed of white rice and chips £10.95
Tender home cooked Roast Beef and Yorkshire pudding served with vegetables of the day mashed and roast potatoes and our homemade gravy £10.95
King prawns cooked in garlic butter, bread and butter £6.95
North Atlantic Prawn Cocktail with marie rose sauce, bread and butter £4.95
A selection of steaks and grills from the main menu
Fish Pie, salmon, prawns smoked and white fish, new potatoes and salad £11.95
King Prawn Jambalaya new potatoes and salad £11.95
Jambalaya is also a Vegan option potatoes and salad £10.95
Chicken Fillet Breast topped with bacon and cheese, new potatoes and salad £11.95
Chicken Tikka Masala, marinated chicken pieces in a creamy masala sauce pilau rice and chips £10.95
Traditional Roast Beef, with gluten free Yorkshire pudding, potatoes, vegetables and gluten free gravy £10.95
Smaller roast beef meal £8.95
Creamy Spinach & Mushroom risotto, jacket potato with salad £10.95
Salmon Fillet topped with hollandaise sauce new potatoes, salad £11.95
White Chololate & Lemon Roulade and cream £4.75
Classic Treacle Sponge and custard £4.75
Blackberry and Apple Crumble and custard £4.75
Fresh fruit is available – request in advance
Whilst every effort is made, cross contamination in the manufacture or the cooking of gluten free products cannot be guaranteed.
Roast beef dinner with Yorkshire Pudding £4.95
Fish fingers with mash potato and peas/beans £4.50
Beef lasagne served with garlic bread £4.95
Chicken breast nuggets, chips and peas/beans £4.50
Sausages chips and peas/beans £4.50
Spaghetti Bolognaise served with garlic bread £4.50
Beef / cheese burger served with salad and chips £4.50
Choice of ice creams, Vanilla, Chocolate or Mint with flake £1.50
Lemon and white chocolate roulade, lemon drizzle and cream £4.75
Toffee cheesecake topped with chocolate and honeycomb pieces served with cream £4.75
Classic Treacle Sponge served with custard £4.75
Bramley apple pie with cream or custard £4.75
Chocolate fudge fixation warm with ice cream £4.95
Stilton and Cheddar Cheese platter and biscuits, salad garnish £6.25
Luxury Ice cream Sundae- Vanilla , mint, and chocolate or your choice, with cream, chocolate sauce wafer and chocolate flake £4.95
Ice cream - plain and simple 2 scoops of choice £2.75
Coffee from £1.50 Tea £1.25 Liq coffee £4.95
Please ask for gluten free options
Mini Quiche Selection
Carrot and Celery Sticks with Dips
Chicken Satay Sticks
A Selection Filled Rolls:Ham and MustardCheddar Cheese and onionRoast Beef and HorseradishTuna Mayonnaise and CucumberEgg and Cress.
Spicy Potato Wedges
Chicken Breast Bites
Duck Spring Rolls
Vegetable Spring Rolls
Mini Pizza Bites
Smoked Salmon Canapés (add £1.00 per Person)
Mixed Cheese Selection & Biscuits
Barby SportingBarby LaneRugbyWarwickshireCV23 8UX
Get In Touch
Tel: 01788 891 873Email: firstname.lastname@example.org
Clay Pigeon Shooting GroundPrivate TuitionCorporate EventsRestaurant & Bar
Large Car Park
© 2018 Barby Sporting LimitedRugby Web Design